14 February 2018

Instant Pot Sauce for Tortas Ahogados

It’s February 14th and the anniversary of the founding of Guadalajara, so tortas ahogadas are needed. I’ve started making one spicy tomato sauce rather than a mild tomato sauce and a super spicy arbol sauce.  If you want to make the arbol sauce or need a reminder about how to make all the parts of the sandwich, see this post. http://amiralace.blogspot.com/2017/03/tortas-ahogadas.html

1 kilo tomatoes, cored
1/2 cup water
1 onion, chopped
A few cloves of garlic
Oregano, maybe a teaspoon
Pinch of cumin
Pinch of cloves
Cayenne to taste 
Salt to taste

Dump everything in the pot and cook at high pressure for 15 minutes.  Do a quick release or a natural release and blend with an immersion blender.

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