29 January 2015
Apples of Uncommon Character
So this really is a book about apples. There are some recipes at the end but mostly it's about a lot of the apples of the world. Even Central Asian wild apples get a mention (and I finally have a recipe that I can use with all the little apples that people sell off their trees in Kyrgyzstan). I didn't try any recipes because Mexico has only Red Delicious, Golden Delicious, Granny Smith, and Galas (and a few others in the big grocery stores, plus a few unidentified types from northern Mexico that I get at Abastos), but when I get back to Virginia, I'll get this one again. It was lovely to read.