29 January 2015

Apples of Uncommon Character

So this really is a book about apples.  There are some recipes at the end but mostly it's about a lot of the apples of the world.  Even Central Asian wild apples get a mention (and I finally have a recipe that I can use with all the little apples that people sell off their trees in Kyrgyzstan).  I didn't try any recipes because Mexico has only Red Delicious, Golden Delicious, Granny Smith, and Galas (and a few others in the big grocery stores, plus a few unidentified types from northern Mexico that I get at Abastos), but when I get back to Virginia, I'll get this one again.  It was lovely to read.

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