01 January 2014

The Essential Cuisines of Mexico

I've been needing a good Mexican cookbook. I can get My Sweet Mexico, My Mexico, and Authentic Mexican from the library, so even though I like those books and prefer to have new cookbooks be paper books, I ordered The Essential Cuisines of Mexico to branch out. And I think it'll be mostly perfect (even if I didn't prefer its champurrado recipe).  It's packed with recipes and will give me so much to work with. 

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